Board of Directors
Christina is currently the Wine Director at Harper’s Club, a local business specializing in serving wine collectors. Born and raised in New Zealand, she has also lived in Europe and moved to Napa in 2010. She brings an international perspective and expertise in logistics and relationship management. She has a Bachelor’s Degree with 1st Class Honors in Russian and Business Administration from Canterbury University in New Zealand.
Katarina is currently the director of finance at The Westin Verasa Napa. She brings a wealth of experience in property acquisition, business development, and the implementation of management tools and training programs within the hospitality and real estate sectors. She has a master of business administration degree from Comenius University.
Eve has expertise in project management; educational academic course products, including texts and digital courseware; edtech startups; and nonprofit boards.
David’s passion to reduce food insecurity was ignited when he began to volunteer at The Table at First Presbyterian Church (a community supported free meal program) in Napa. He has witnessed the amount of food our community is willing to donate for those in need, which led to his involvement with Waste Not Napa Valley and other food recovery programs. A retired information services specialist and prior director of The Table, he chairs the Net Safety Food committee. As a founding member of Waste Not Napa Valley and permitting sponsor thru The Table at First Presbyterian Church lead to the founding of this nonprofit. Awards: Nominated for Male Role Model of the Year, Men Making NEWS 2018.
Currently the co-chair for the Food Access sub-committee for Napa Valley Community Organizations Active in Disaster (COAD). Which has kept me very busy during this pandemic and thankful that I can support our community.